US

 ABOUT

 This project began before the year 2023, when Alejandra, Carlos and Maria on different occasions perceived the dislike for the consumption of some type of meat, for various reasons of taste, health, diet or ideologies.

Thus, in the year 2022 MCM emerges as a Plant-Based company in the production of plant-based products as a food alternative that seeks to improve the quality of life of people.

MISSION

Objectives

-Distribute vegetarian sausages.

-Establish two points of sale-restaurants where packaged products are dispensed and prepared meals are offered.

-Implement home sales through delivery service platforms, such as Rappi, Cabify, Uber eats, among others.

VISION

-Reducing animal meat consumption can help reduce environmental impacts such as carbon footprint by up to 73%, as well as avoid deforestation.

 
-Facilitate the change of eating habits by offering nutritious consumption alternatives.

-To position itself as a leader in the Based-Plant business model. As well as in the education of eating habits and environmental conservation.